Cacciatore Mild
An absolute classic salami, mildly spiced with paprika and black pepper.
Perfect in its simplicity, this salami is delicious just the way it comes. If you want to experience what Papandrea is all about with just a single taste of a single product - this is it.
Winner of a Silver Medal at the 2022 Sydney Royal Fine Food Show.
Cacciatore is a smaller, dry-cured salami with coarsely cut pork that's ideal for snacking straight from the chopping board. Many customers consider this our signature product, and it's the closest to a 'home-style' salami you'll likely find anywhere.
Sold as a Twin Pack, Minimum 260g.
Made In Australia from at least 98% Australian Ingredients. Gluten-Free.
Twin Pack
0.275 kg
$12.90 AUD
Ingredients
Australian Pork, Salt, Dextrose (Maize), Spices, Antioxidant (316), Sodium Nitrite (250), Starter Culture
Heat Rating
Nutritional information
Average Per 50g Serving | Average Per 100g | |
Energy (kJ) | 973 | 1945 |
Protein (g) | 13.2 | 26.4 |
Fat, Total (g) | 19.7 | 39.4 |
Fat, Saturated (g) | 8.0 | 15.9 |
Carbohydrate (g) | 1.1 | 2.2 |
Sugars (g) | 0.5 | 1.1 |
Sodium (mg) | 806 | 1613 |